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my Restaurant Collection
Those who have come through Hanoi between 1997 and 2020 have undoubtedly dined at one of my restaurants: Cyclo Bar, Green Tangerine, and The Clover at Ngoc Thuy.
From everyday bistro food to high-end gastronomy and fusion cuisine, my establishments have hosted Michelin events and renowned Chateaux Dinners fit for presidents and movie stars. At the peak of Hanoian gastronomy, my restaurants earned their places in the hearts of many and have become indissociable from the culinary fabric of the city...
With sweeping views of the Red River, no better fine-dining experience existed in Hanoi other than at The Clover at Ngoc Thuy
Serving Franco- Vietnamese fusion cuisine in a colonial-style mansion, Its prestigious wine-pairing list of 450+ labels and the impressive cave have been awarded by the Wine Spectator List.
founded in 2016
Occupying a grand former private residence of French Colonial inspired architecture and set on the banks of the Red River, The Clover at offers innovative French contemporary cuisine in both elegant indoor ambiance and lovely outdoor garden, as well as a rooftop terrace bar with expansive views of the Hanoi city skyline and historic Long Bien Bridge.
PRESS
News
Trimbach Wine Dinner at The Clover at Ngoc Thuy
A beautiful Trimbach Wine Dinner was co-hosted by The Clover at Ngoc Thuy and Red Apron Fine wines & Spirits, with more than 30 wine lovers in Hanoi. It’s our honor to join in a special journey led by Mr. Jean Trimbach, the owner of Maison Trimbach - the prestigious Alsace wine producer.
Michelin Dinner with Chef Stephane Paroche.
On the evening of August 23 and 24, 2019, The Clover at Ngoc Thuy successfully organized a culinary event with Chef Michelin Stephan Paroche...
Michelin Dinner with Chef Richard Toix's Return.
Michelin chef Richard Toix returned to The Clover at Ngoc Thuy's kitchen to bring two memorable culinary nights to diners.
founded in 2003
Trip Advisor
Excellence Award
2010-2011-2014-2016-2019
Nested in the heart of the old quarter of Hanoi, Green Tangerine was an iconic tourist attraction that served beautifully crafted french and Vietnamese fusion cuisine. Set in a Colonial Villa from the 1920s, the decor and courtyard was a real oasis of calm in the bustling city of Hanoi.
PRESS
News
Goglobaltoday: Behind the Green Curtain
The Green Tangerine restaurant in Hanoi is perhaps the best example I have ever seen of how broken and shattered space can be reassembled almost like a jigsaw into a miraculous picture to give magic to the eye
Top Asia Tour: Top 8 Restaurants in Hanoi
The restaurant's style is romantic and elegant, and its fine French style is everywhere. Green Tangerine restaurant was selected as the “Best French Restaurant in Hanoi” by the authoritative newspaper in Vietnam...
Guide Hanoi: Green Tangerine Restaurant
Green Tangerine Restaurant Hanoi is conveniently located in Old Quarter, where diners can enjoy authentic Vietnamese and French haute cuisine in a quaint setting. Opened in 2003, the brasserie-style restaurant occupies a refurbished 1920s French villa that’s fitted with rustic décor, bare bricked walls, and antique furnishing.
Green Tangerine's
WALL
of
FAME
1997 - 2013
Memories of Cyclo Bar
Between 1998 and 2012, Cyclo Bar was the place to be. For foreigners and local Vietnamese people, there was no comparison when it came to great food and even better company.
With the cozy atmosphere of a bistro and bar, you could sit in the coming cyclo-chairs while being served food and drinks.
